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A Tale of Two Kitchens
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
Genre: Documentary
Release: May 22, 2019
Crew: Trisha Ziff (Director), Trisha Ziff (Writer), Sheerly Avni (Writer), Ramón Orozco Stoltenberg (Cinematography), Jorge Márquez (Editor), Marta Núñez Puerto (Production Supervisor)
Cast: Gabriela Cámara
Language: Español, English
Studio: No Ficción
Keyword: american dream, restaurant, migration, workplace, food, opportunity, short film, latinx, ciudad de méxico, san francisco, mexican cuisine
Subtitle:
ETC.
ETC.
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